How to make waffle fries (Recipe)
To make waffle fries, follow these steps: Ingredients: - Potatoes - Vegetable oil - Salt Instructions: 1. Preheat your oven to 425°F (220°C). 2. Wash and peel the potatoes. 3. Cut the potatoes into ¼ inch thick slices. 4. Using a waffle cutter, cut the slices into waffle shapes. 5. Soak the waffle cuts in a bowl of cold water for about 30 minutes. This will help remove excess starch and make the fries crispy. 6. Drain and pat the waffle fries dry with a kitchen towel. 7. Heat vegetable oil in a deep pan or fryer to 375°F (190°C). 8. Fry the waffle fries in batches for about 4-5 minutes, or until they turn golden brown. 9. Remove the fries from the pan and place them on a paper towel to remove excess oil. 10. Sprinkle salt on the fries while they are still hot. 11. Serve the waffle fries immediately with your favorite dipping sauce. Enjoy your delicious homemade waffle fries!